{"id":727,"date":"2024-01-17T12:17:08","date_gmt":"2024-01-17T12:17:08","guid":{"rendered":"http:\/\/restaurantnour.se\/news\/sustainable-nour-360-eat-guide\/"},"modified":"2024-05-07T08:19:39","modified_gmt":"2024-05-07T08:19:39","slug":"sustainable-nour-360-eat-guide","status":"publish","type":"news","link":"https:\/\/restaurantnour.se\/sv\/nyheter\/sustainable-nour-360-eat-guide\/","title":{"rendered":"H\u00e5llbara Nour \u2013 360\u00b0 Eat Guide"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">P\u00e5 Nour \u00e4r h\u00e5llbara metoder viktiga f\u00f6r oss och vi \u00e4r mycket stolta \u00f6ver att dela med oss av v\u00e5r placering i 360\u00b0 Eat Guide. Tidningens utv\u00e4rdering sker i tv\u00e5 delar. F\u00f6rst bes\u00f6ker en medlem av deras jury restaurangen och bed\u00f6mer allt \u2013 lokalerna, behandlingen och presentationen under servicen, hela v\u00e4gen till kvaliteten p\u00e5 ingredienserna, hantverksskickligheten, kreativiteten samt naturligtvis smaken.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Den slutliga delen best\u00e5r av en omfattande intervju om restaurangens aff\u00e4rssida, med fokus p\u00e5 alla aspekter av h\u00e5llbarhet. Nour fick en mycket h\u00f6g bed\u00f6mning av v\u00e5r gastronomi, samt en plats i guiden f\u00f6r att vara en h\u00e5llbar verksamhet.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Detta \u00e4r ett utdrag fr\u00e5n deras recension av Nour fr\u00e5n denna h\u00f6st.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">&#8221;Agendan har aldrig varit att st\u00e5 p\u00e5 barrikaderna f\u00f6r h\u00e5llbarhet utan att driva en modern restaurang med respekt f\u00f6r djur, natur och g\u00e4ster&#8221; \u2013 Chef Sayan<\/span><\/p>\n<p><span style=\"font-weight: 400;\">GASTRONOMI: 91-95P<\/span><\/p>\n<p><span style=\"font-weight: 400;\">&#8221;\u00c4ven om Sayan Isakson inte marknadsf\u00f6r sina anstr\u00e4ngningar f\u00f6r h\u00e5llbarhet, p\u00e5g\u00e5r det fortfarande viktigt arbete bakom kulisserna. P\u00e5 denna asiatiskt influerade restaurang finns en kunskap och hantverksskicklighet som f\u00e5 kan matcha. Ingredienserna, kokteknikerna, smakerna, estetiken samt personalens varma v\u00e4lkomnande \u2014 p\u00e5 Nour genomsyrar kvaliteten varje liten detalj.&#8221;<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Tack 360\u00b0 Eat Guide!<\/span><\/p>\n<p><a href=\"https:\/\/360eatguide.com\/nordic-2023\/\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">L\u00e4s hela recensionen och mer om Stockholms mest h\u00e5llbara restauranger h\u00e4r.<\/span><\/a><\/p>\n","protected":false},"featured_media":581,"template":"","tags":[35],"class_list":["post-727","news","type-news","status-publish","has-post-thumbnail","hentry","tags-nyheter"],"acf":[],"_links":{"self":[{"href":"https:\/\/restaurantnour.se\/sv\/wp-json\/wp\/v2\/news\/727","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/restaurantnour.se\/sv\/wp-json\/wp\/v2\/news"}],"about":[{"href":"https:\/\/restaurantnour.se\/sv\/wp-json\/wp\/v2\/types\/news"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/restaurantnour.se\/sv\/wp-json\/wp\/v2\/media\/581"}],"wp:attachment":[{"href":"https:\/\/restaurantnour.se\/sv\/wp-json\/wp\/v2\/media?parent=727"}],"wp:term":[{"taxonomy":"tags","embeddable":true,"href":"https:\/\/restaurantnour.se\/sv\/wp-json\/wp\/v2\/tags?post=727"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}