Saké Tasting Dinner the 6th of FebruaryBack
Saké Tasting Dinner the 6th of February
On the 6th of February, we will host a sake tasting dinner at 18:00, and we would love for you to join in. We’re joined by esteemed guests and owners of the Shimizu Seizburo Shoten brewery Mr. and Mrs.Shimizu. Coming all the way from the Mie Prefecture, Japan, they will hold a sake workshop and then join us for the dinner. Nour has imported sake from the authentic Flying Brewery for some time, and we’re also happy to invite Eiko Andersson, sake sommelier and importer.
We work closely with Japanese producers and Eiko Anderson, our Swedish-based, experienced sake sommelier and educator, is our unique resource for everything connected to Japan.”
The event will take place on one of Nour’s off days and thus we’ll be joined by various characters from the restaurant and food & beverage business. A unique opportunity to join us at Nour for an intimate and fun evening with likeminded guests! A 5-course dinner signed chef Sayan Isaksson along with at least 11 different sakes will be tasted.
We are able to host a maximum of 30 guests for this particular event, so make sure to grab a spot while they are still available.
Here is an excerpt from our co-host Flying Brewery’s mission statement:
“Our passion is to introduce Sweden and the rest of Europe to the magical world of beverages from Japan. Our team of experts is at your service to assist with information and in-depth knowledge of our products. We work closely with Japanese producers and Eiko Anderson, our Swedish-based, experienced sake sommelier and educator, is our unique resource for everything connected to Japan.”
A warm welcome from us at Nour and hope to see you there!